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KERRIE
Made with poured semi-sweet chocolate fondant then adorned with berries and star fruit, this cake was exceptionally decadent and impressive.
Serves 50 to 60
© 2010 The Pastry Studio
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KERRIE
Made with poured semi-sweet chocolate fondant then adorned with berries and star fruit, this cake was exceptionally decadent and impressive.
Serves 50 to 60
© 2010 The Pastry Studio